Serving: 2 Prep Time: 10 minutes Cook Time: 30 minutes Ingredients: 3 cups of bulgur 4 medium red

Serving: 2 Prep Time: 10 minutes Cooking Time: 30 minutes Ingredients: 4 soy escalopes, cubed 3 cups of

Serving: 2 Prep Time: 10 minutes Cook Time: 25 minutes Ingredients: 2 medium-sized zucchinis, halved 1 cup of

Serving: 2 Prep Time: 15 minute Cooking Time: 25 minutes Ingredients: 2 cups of dock, chopped 2 cups

Serving: 2 Prep Time: 15 minutes Cooking Time: 40 minutes Ingredients: 5 medium potatoes, peeled and chopped 1

  Serving: 2 Prep Time: 10 minutes Cooking Time: 20 minutes Ingredients: 20 oz cabbage, diced 10 oz

Serving: 2 Prep Time: 8 minutes Cook Time: 40 minutes Ingredients: 2 cups of rice 4 cups of

Serving: 2 Prep Time: 10 minutes Cook Time: 45 minutes Ingredients: 30 oz eggplant, cut into long pieces

Serving: 2 Prep Time: 5 minutes Cooking Time: 20 minutes Ingredients: 1 pound Brussels sprouts 1 cup of

Serving: 2 Prep Time: 15 minutes Cook Time: 25 minutes Ingredients: 1 cup of buckwheat 1 cup of